3021 78th St. Norway, IA 52318
1-844-550-6200 | Mon-Fri 7a–6p CT
1-844-550-6200 | Mon-Fri 7a–6p CT
Since 2007, Frontier Co-op’s Well Earth program has been the foundation of our responsible sourcing efforts, fostering long-term relationships with suppliers worldwide. While this legacy program remains central to our mission, the evolving global landscape has prompted us to rethink our approach. Today, we are proud to introduce a more comprehensive strategy that not only continues to invest in supplier resilience but also emphasizes transparency and traceability across our supply chain. By working collaboratively within our industry, we aim to tackle larger systemic challenges that require collective action. Together, we believe we can make a greater impact on global social and environmental issues.
Frontier Co-op’s commitment to quality and food safety is part of living our purpose, “Doing Good, Works”, and a non-negotiable priority. This starts from our producers at origin and extends to our suppliers and our processors.
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Frontier Co-op is dedicated to ensuring the long-term sustainability of our supply chain through investments in smallholder farmers at source, centering their needs to help ensure resiliency in the face of challenges associated with climate change, climate-related natural disasters, and the ever-evolving geopolitical landscape; and supporting stability within those communities at origin.
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